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May 13, 2015

Lesser known edibles in Korean and English

달래 (Korean) wild chive
부추 garlic chive
미나리 water parsley
냉이 shepherd’s purse
쑥갓 garland chrysanthemum, crown daisy
쑥 mugwort, wormwood
사철쑥 tarragon
백리향 thyme
수영 sorrel
감초 licorice
월계수 bay (true laurel)
갓 leaf mustard
깻잎 green perilla
아욱 curled mallow
근대 spinach beet, chard, perpetual spinach, leaf beet
명이나물, 산마늘 alpine leek, victory onion
취나물 *no common English name
순무 turnip, rutabaga, swede turnip
고사리 bracken fiddlehead
녹두 mung bean
칡 kudzu, japanese arrowroot W
뚱딴지, 돼지감자 jerusalem artichoke, sunchoke
우엉 greater burdock
도라지 balloon flower, chinese bellflower
더덕 bonnet bellflower
진달래 azalea
두릅 Japanese angelica tree
개암 hazelnut, cobnut, filbert
대추 jujube
뽕, 오디 mulberry
까치밥 currant
딱총 elderberry
모과 chinese quince
무화과 fig
금귤 kumquat
귤 satsuma mandarin 

Source: http://bomchul.com/?p=1077